With this video and the step-by-step guide on how to clean artichokes, you will find that cleaning them is an easy operation, which only takes a little bit of your time. Often people believe that cleaning artichokes is a hard and complicated undertaking, which is why it often leads to …
Broth: Why you should use a homemade one
Discover how to make an excellent homemade broth – vegetable or not – healthy and free of preservatives easily and in a short time. The broth is one of those essential basic preparations, especially in Italian cuisine, used to make many many recipes. Nowadays, we can buy many types of …
No-knead semi-wholemeal thin Bread
This crisp and thin loaf is a quick no-knead bread recipe, easy to prepare that should be worked as little as possible.This version is enriched with pumpkin and sunflower seeds that make this bread perfect to use for croutons and mini bruschetta! This is a quick and easy type of …
Italian Sweet & Sour Baked Peppers
These Italian Sweet and Sour Baked Peppers are the perfect side dish to enrich your tables with taste, authenticity and color. I have to admit it, I love peppers! Therefore I would cook them continuously in all their forms, they have few calories and they give energy. They also purify …
Penne Pasta with Artichokes
Penne pasta with artichokes is a simple and very tasty first course, a vegetarian pasta typical of Roman cuisine that enhances the flavor of artichokes. Artichokes are a very versatile and typical food of the Roman cuisine tradition, which in Italy can be found on the tables from autumn until …
Baked Crispy Zucchini
The Baked Crispy Zucchini Chips are simply delicious and perfect as a side dish, appetizer, or snack, a very tasty alternative to traditional potato chips but more healthy and light! I have tons of zucchini in this period and for this reason, I’ raking my brain to preparing them in many ways! Today I will host some friends for an aperitif at sunset and …
Cookies with Dark Chocolate, Sultanas & Rolled Oat
These Dark Chocolate, Sultanas & Oat Cookies are as delicious as they are quick and easy to make. Today dawned with a craving to escape the monotony of daily life and dive into something indulgently sweet. With an old recipe for Chocolate Chip Butter Cookies in hand, I embarked on …
Cauliflower Cream and Crunchy Chicory
This Cauliflower Cream is a warm (or even cold) soup made just with two natural ingredients, cauliflowers and onions, that I’ve enriched with some crispy season chicory. I definitely in love with all kinds of veggie creams. But the cauliflowers one is one of my favorites! It’s always an excellent …
Savory Pie with Zucchini Flowers
Savory pie with Zucchini flowers is a quick and simple solution when you need a quick lunch or to consume a healthy meal away from home. Today’s recipe is a versatile and comfortable dishes to make for any occasion. This Savory Pie is a kind of middle ground between a …
How to Sterilize Jars
I love making jams, preserves and pickles at home. When I do it it makes me feel so good, and now that the summer is coming – considering that for better or for worse in this period we are forced to spend a lot of time at home – I …